*Lunch Menu*                           

11:00 am – 3:00 pm Monday thru Thursday, Friday til 2:00

*Soups of the Day*     Chef’s Choice    $ 2.50 cup    /     $ 4.50 pt     /     $ 7.50 qt   

*Sandwiches*  

served w/choice of cole slaw, potato salad, pasta salad, or chips;  beer battered or sweet potato fries….. add  $1.00

*HOT  Line*

*S.O.B.*  homemade Italian sausage patty on cibatta hoagie roll topped w/rst peppers, mozzarella cheese & marinara…….$ 7.45

*The DeJulio*  meatballs simmered in our own marinara sauce, topped w/parmesan & mozzarella on ciabatta hoagie roll……..$ 7.45

*Chicken Club.* grilled boneless chicken breast w/apple wood smoked bacon, avocado, tomato, & lettuce ……..$ 7.45

*Tuna Melt*  our world famous tuna salad, swiss & American cheeses, & sliced tomato on a toasted ciabatta bun……..$ 7.45

*BBLT*  fresh basil, apple wood smoked bacon, sliced mozzarella, tomato, and mayo sauce on 4” cibatta roll………$ 7.45

*Classic Grilled Cheese*  a real classic!  American & mozzarella cheeses grilled to perfection on texas toast……..$ 6.55

*Panini Place*

*Reubenini*  thin sliced corned beef brisket topped w/sauerkraut & swiss on deli rye w/a side of 1000 island dressing………$ 7.45

*Meatloafini*  “mama’s meatloaf sliced thin & topped w/cheese & tomato   $ 7.45

*Turkey Reubenini*  sliced turkey breast w/homemade cole slaw & swiss cheese w/1000 island dressing on the side…….$ 7.45

*Eggplant Ciabatta*  sliced eggplant lightly breaded, w/our own marinara sauce, & parmesan cheese on ciabatta bread……..$ 7.25

*Hot Ham & Cheese*  thin sliced buffet style ham w/choice of  American, swiss, or cheddar cheeses…….$ 7.25

*Specialty Line*

*The Night Club*... ham & turkey topped w/bacon, tomato, avocado, spinach, marinated cukes, ranch dressing on german deli rye…….$ 7.25

*The Pfeffer*... roasted garlic chicken salad w/grapes and nuts, served on a croissant roll topped w/sprouts……..$ 6.95

*Captain Pat*... our special tuna salad w/lots of “eggstras”, served on a croissant………$ 6.95

*Stuffed Avocados*... two avocado halves stuffed w/ your choice of  our secret salad recipes………$ 6.95

*Chef’s Choice Salads* (flavor changes weekly)  fresh garden greens & choice of flavor combinations sure to please…….. $ 6.95+

*Wraps*

*The Leroy*  light tuna w/spinach, olives, jalapeno slices, onions, roasted red peppers, topped w/dijon dill vinaigrette dressing………$ 6.45   

*The Nooner*  (tomato basil wrap)... sliced  roast beef & cheddar w/horseradish cream, chopped romaine, & roasted red peppers…….$ 6.45

*The Rooshie * thin sliced turkey, american cheese, marinated cukes, roasted red peppers, chopped lettuce & sweet pickle relish…….$ 6.45

*Bacon Loves Tomato* ... apple wood smoked bacon, iceburg lettuce, & chopped  tomatoes w/mayo……..$ 6.45

*The Underground * marinated root veggies all rolled up in a spinach wrap w/our special sauces & cheese……..$ 6.45

*Chicken Salad Wrap*  our famous chicken salad w/cashews & grapes rolled up in your choice of a flavored wrap…….$ 6.45

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*From the Chiller*

Fresh Salads & Desserts ready to go prepared ahead to save you time  

Dressings:  Home made Buttermilk Ranch, Italian, Bleu Cheese, Balsamic Vinaigrette, “Franaigrette”, & Catalina

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*BE SURE TO CALL AHEAD, AS OUR MENU CHANGES AT THE WHIM OF OUR CHEF!!*

prices subject to change

*CUSTOM CATERING SERVICES FOR OVER 22 YEARS IN THE VALLEY & Lake Powell!!*

           CALL Fran Noonan for planning and details:    970-209-1380

THANK YOU FOR YOUR PATRONAGE!

Visit our website:   www.noonandnight.com